Lunch menu

Appetizer dishes

FRIED MIX

*drinks not included

Meat starters

Beef tartare with stracciatella and crispy egg yolk

€ 20

Caponata with toasted almonds 8

€ 10

Marinated roast beef with caper mayonnaise

€ 16

Meat first courses

Orecchiette with pumpkin cream, sausage and gorgonzola fondue

€ 16

Paccheri with three tomatoes: datterino, cherry and San Marzano

€ 24

Braised beef parcels with demi-glace and porcini mushrooms

€ 16

Meat main courses

Beef stew with mashed potatoes

€ 18

Pork shank with roasted potatoes

€ 20

Ribeye with pepper cream and mixed salad

€ 18

Fish starters

Tuna tartare on gazpacho

€ 20

Toasted bread with marinated anchovies

€ 13

Fried seafood with prawns, squid and anchovies

€ 18

Octopus salad with potatoes and green olives

€ 15

Fish first courses

Paccheri with bisque and langoustine tartare

€ 22

Sardinian gnocchetti with mussels, lemon and saffron

€ 18

Spaghetti with butter and anchovies

€ 16

Fish main courses

Tuna tataki with panko crust and basil mayonnaise

€ 20

Roasted octopus on broad bean cream and crispy leeks

€ 18

Mediterranean-style grouper fillet

€ 16

Sides

Salad with cherry tomatoes, red onion, capers and basil

€ 8

Mixed salad

€ 6

Vegetables of the day

€ 9

Roasted potatoes

€ 8

French fries

€ 5

Desserts

Dark chocolate brownie with salted caramel and vanilla ice cream

€ 10

Lemon cream dessert with pistachio crumble

€ 8

Allergens

Dishes on our menu may contain, even if only in trace amounts, some of the allergens listed below. If you have any allergies or intolerances, please inform our staff.

8 Frutta a guscio

Legenda

Vegan Gluten free Frozen product